Fiasconaro Panettone Oro di MannaFiasconaro
PRE-ORDER - STOCK ARRIVING MID-LATE OCTOBER
Product Description: Panettone with gianduia chocolate and manna cream to spread, covered with white chocolate and mannetti. This particular product is hand-packed. Originally from Milan, Panettone is a traditional Italian sweet bread. Enjoyed at Christmas time, the Panettone’s distinctive tall, dome appearance is fondly recognised across Italy. Slices of Panettone are typically eaten for breakfast in Italy during the holiday season.
Region: Sicily, Italy
Producer Info: Established 1953 in Castelbuono, Fiasconaro is a family company with its roots still firmly placed in the town. From its humble beginnings as a small ice-cream store, Mario Fiasconaro built the business into what it is known for today - Sicilian High Pastry. Mario’s son’s, Fausto, Martino and Nicola Fiasconaro, were around the store as children, learning and absorbing business operations and, importantly, the craft. Today, Fiasconaro is run by the three brothers– Martino head of administration, Fausto the showroom manager and Nicola the award-winning pastry chef. Fiasconaro is especially famous for their panettone, a traditional dessert of Northern Italy, and their partnership with Dolce&Gabbana is legendary. Look out for their beautiful packaging ahead of Christmas!