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Mercato Extra Virgin Olive Oil
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Bialetti MOKA express
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Mercato Cooks
Porcini Mushroom Risotto Recipe
Shop Ingredients: 50g Naturbosco Porcini Mushrooms 1L hot Chicken Stock 4tbs Mercato Olive Oil 1 brown onion, finely diced 2 garlic cloves, finely chopped 1 pack Ferron Carnaroli Rice 175ml dry white wine 300g mixed mushrooms (portabello, button, pine), roughly chopped 25g butter 50g freshly grated Parmigiano...
Spinach & Ricotta Conchiglioni (stuffed pasta) recipe
Conchiglioni are large shell-shaped pastas that are made for stuffing and baking. The best pasta for this recipe is made with hard duram wheat with Gragnano in Campania. This flour prevents the shells from falling apart during the cooking 2 part cooking process. Try La Fabbrica della Pasta di Gragnano...