Caputo Semola Rimacinata FlourCaputo
Product: Semola Flour
Region: Napoli, Campania
Caputo is the number one producer of "00" flour in Italy. The company has a 90 year history of excellence, producing flour in the home of pizza, Naples. Caputo is now run by the third generation, with the same dedication to the tradition of quality Italian flour milling.
Obtained from strong wheat molitura, semola is grounded again and againg to encourage the using of doughs. With Its amber yellow colour, the balanced granulometria and the gluten elasticity, make the semola ideal for sprinkling and having the food gold and fragrant.
Size: 1kg, 5kg