Product: Handmade delicate shortbread biscuits. Typically consumed with creamy, fresh whipped Zabaione and Moscato d'Asti.
Producer: Brusa
Region: Biella, Piedmont
Ingredients: "00" soft wheat flour, butter (25%), corn flour (22%), sugar, eggs, honey (3.8%), egg yolk, baking powder (sodium carbonate, wheat starch), salt, natural flavors. Allergens: may contain almonds, hazelnuts, pistachios and other nuts.
Size: 300g
Producer Info: Brusa value the significant know-how of long ago by reinventing traditional Piedmontese recipes through constant research and innovation. They only select the finest ingredients to maintain the artisanal production methods handed down from generations.
