Mantovanelle Mantovanelle Tagliolini

$8.50
( / )

In stock  -  10 left

Traditional egg pasta made with the finest ingredients. Cooks in just 2 minutes!

Producer: Le Mantovanelle

Region: Mantova, Lombardy, Italy

Size: 500g

Producer Info: Pastificio Le Mantovanelle was founded in Mantova, Italy in 1951. They produce a wide range of premium dried egg pasta that has excellent cooking properties, best retains the sauce, and has an intense and tasty flavour that evokes traditional homemade egg pasta. Made using only chicken eggs from Italian farms, its rough and porous sheet adheres to the sauce, enhancing its taste.