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In stock - 18 left
Gluten free fettuce, a slightly wider version of fettuccine.
Producer: Le Veneziane
Region: Veneto, Italy
Size: 250g
Producer Info: Based in Veneto, Italy's corn capital, Le Veneziane uses the region's natural resources to make food products perfect for consumers with Celiac's Disease or gluten sensitivities. The smooth texture and nutty flavor mirrors wheat pasta so closely, even fans of white flour pasta won't be able to tell the difference!