Granoro Bucatini

Product: Defined by its thickness and a central hole, Granoro's Bucatini #11 is perfect with full-bodied sauces such as Bolognese or Marinara. 

Producer: Granoro

Region: Corato, Puglia

Ingredients: Durum wheat semolina, water. 

Size: 500g

Producer Info: Granoro originated in 1967 as a pasta manufacturer in the region of Puglia, Italy, a region renowned since Roman times for growing the best durum wheat. Founded by master pasta maker Attilio Mastromauro and his wife Chiara and now operated by their daughters Marina and Daniela, Granoro's dedication to innovation and quality have made the brand recognisable across the world.