Product: Torroncini (nougat) filled with sponge cake soaked in Strega liqueur covered with dark chocolate.
Producer: Alberti Strega
Region: Benevento, Campania
Ingredients: Sugar Honey Cocoa paste Hazelnuts Cocoa butter Sponge cake (sugar, wheat flour, corn starch, skimmed milk powder, maltodextrin, emulsifiers (E471, E472b, E477), raising agents (E450, E500ii) Fructose water Alcohol Whole egg powder Egg albumin Emulsifier: soy lecithin Cocoa aromas: 51% minimum in coverage Allergens: Contains Gluten - Wheat / Wheat - Eggs - Milk - Hazelnuts - Soy It may contain Nuts
Size: 250g
Producer Information: Strega Alberti’s humble roots stretch back to 1860 in Benevento where wine merchant, Giuseppe Alberti, together with his apothecarist father, formulated a herbal-based liqueur made up of a bouquet of 70 elements. The name derives from the myth of the Witches of Benevento and the love potion legends: Strega Liqueur. In addition to the liqueur which made it a phenomenon, Strega Alberti today produces a wide range of premium products, from liqueurs to confectionary, with the same care, quality and attention to detail for which they have always been renowned for.
