Product: Baiocchi, named after an ancient Italian small coin, are two buttery shortbread biscuits enriched with a smooth hazelnut cocoa cream filling made with 100% Italian hazelnuts. Traditionally dipped in coffee at breakfast time but also delicious on their own.
Producer: Barilla trading as Mulino Bianco
Region: Parma, Emilia Romagna
Size: 168g
Producer Info: A staple in every Italian home, Mulino Bianco is Italy's favourite bakery. Created in 1975 by English pastry chef, George Maxwell, who experimented for months in a secret wing of the pasta factory of parent company Barilla to perfect what is now one of Italy's best-selling and most loved biscuit brands. Mulino Bianco is one of the voices of Italian tradition and authenticity, and we promise you, you will not stop at one!
