Product: The original recipe, unchanged for over a century. Offella Antica Verona is the masterpiece of traditional Veronese pastry making, always maintaining its authentic softness and richness. A biscuit-coloured cake with a very soft, yellow and rich dough. It smells of fresh eggs and butter and the texture is light and airy.
Producer: Scarpato
Region: Legnago, Veneto
Size: 1kg
Producer Info: Since 1888 Pasticceria Scarpato have been hand-crafting Panettone, Pandoro, Colomba and Focaccia with careful patience and attention to detail to form artisan delicacies. Hours needed for the processing of four doughs, the long leavening, the slow cooking, and the precious rest. This is how time turns into softness, aroma, and flavor in the Scarpato workshop: this is what makes Pasticceria Scarpato unmistakable.
