Product: Granoro's Farfalline #78, known as bowtie or butterfly pasta, is part of their Dedicato line which uses 100% Apulian raw materials. This is achieved to contribute to the sustainability of Apulian agriculture and strengthen the direct link between farmers and consumers. Farfalline is ideal in minestrone, pastina or stews.
Producer: Granoro
Region: Corato, Puglia
Ingredients: Durum wheat semolina, water.
Size: 500g
Producer Info: Granoro originated in 1967 as a pasta manufacturer in the region of Puglia, Italy, a region renowned since Roman times for growing the best durum wheat. Founded by master pasta maker Attilio Mastromauro and his wife Chiara and now operated by their daughters Marina and Daniela, Granoro's dedication to innovation and quality have made the brand recognisable across the world.
