Product: Crispy and infused with extra virgin olive oil, Brusa's Olive Grissini are a light and crunchy taste of Piedmont. We love wrapping them with Toscana prosciutto and pairing with cheese and olives as a starter. *No palm oil or preservatives.
Producer: Brusa
Region: Biella, Piedmont
Ingredients: Olive oil: wheat flour, extra virgin olive oil (12%), yeast, salt, malted wheat flour. Rosemary: Wheat flour, sunflower oil, yeast, salt, rosemary (1.5%), malted wheat flour. Olives: Wheat flour, green olives (12%), extra virgin olive oil (7%), yeast, salt, malted wheat flour. May contain traces of nuts, sesame, soy milk and eggs.
Size: 200g