At the beginning of the twentieth century, Tre Marie, together with other renowned Milanese pastry shops, created an artisan cooperative that perfected the panettone recipe , establishing new criteria of excellence for the traditional Milanese dessert.
Tre Marie Colomba TuttavettaTre Marie
Stock arriving Early-March.
Producer: Tre Marie
Product: Traditional colomba cake with sultanas (no candied fruits)
The production was organised on a large scale to offer simple, tasty and fragrant leavened products and pastry specialties like the freshly baked desserts of the past .
From anniversary leavened products to biscuits and cakes, each Tre Marie product embodies the excellence of the good . To give as gifts and to share with those you love.