Product Description: A Tuscan dried fig and walnut fruit cake enriched with fruit and nuts, a similar texture to a sticky date pudding.
Region: Siena, Tuscany
Ingredients: Dried figs (30%), walnuts (30%), sugar, wheat flour, glucose syrup, honey spices, starch wafers (potato starch, water). May contain traces of other types of nuts, lecithin, milk and eggs.
Producer Info: Masoni is a family-operated business established in 1885 by Ippolito Masoni and wife, Petronilla Razzi in Siena, Tuscany. They are renowned for the classic and artisan Panforte, a traditional yet rich Italian dessert containing fruit and nuts, similar to a fruitcake pudding. Through the use of simple ingredients, high-quality raw materials and a modern production process that retains its ties to the past, the Masoni family preserves the traditions and tastes of Sienese sweets. Masoni applies traditional family recipes made with the utmost attention to detail, care and respect for ingredients and proportions and new ideas.