DEL PROFESSORE BITTERDel Professore
Producer: Leonardo Leuci & Carlo Quaglia
Region: Alba, Piedmonte
A collaboration between Carlos Quaglia, Federico Ricatto and the famous Jerry Thomas Speakeasy bar in Rome, the del Professore range is a homage to ‘The Professor’, Jerry Thomas. These highly aromatic, unique and affordable vermouths and gins are currently used in some of the most prestigious bars in Rome, Paris and NYC.
Careful blending of fine aromatic herbs and spices with high quality base wine are the simple but sought-after ingredients for Quaglia’s formula. Both spend extended periods of time developing in oak bar- rels before being bottled under the distinctive labels.
Del Professore's Bitter is a classic blend of alcohol, herbs and spices. Made with locally grown ingredients this has notes of juniper, rhubarb, cinnamon and pepper. Superb as an after-dinner drink or substitute for Campari in your favourite cocktails.
Alcohol (%): 25%