Borrillo Torrone Baci

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Product Description: Torrone Baci Croccantino - Almond and hazelnut bar covered with dark chocolate. Torrone is a traditional Italian nougat that is typically eaten around the Christmas period.

Producer: Borrillo

Region: Benevento

Size: 180g, 340g, 800g

Producer Info: In 1891, an idea from a knight sparked the creation of Borrillo’s deliciously crunchy chocolate bar. After working for several years in a famous pastry shop in Naples, Knight Innocenzo Borrillo returned to San Marco dei Cavoti, armed with his scrumptious secrets. Borrillo wanted to use this knowledge to make a product of his own and so the creation of the famous Croccantino – a bar of hazelnuts, almond and sugar, submerged in dark chocolate – was born. A leading product of the Dolciaria Borrillo is the Il Torroncino, a mixture of almonds and hazelnuts processed at a high temperature, laid out with a rolling pin, cut into a rectangular shape and covered with dark chocolate. Each Il Torroncino is individually wrapped to ensure its freshness is preserved. The legacy of products Knight Innocenzo Borrillo created continue to have the same effect as they did in 1891 - they leave a smile with every taste!