Bonci Tronchetto Moka NeroBonci
Product Description: Tuscan Panettone style leavened cake. Moka Nero: the intense taste of coffee liqueur meets delicious drops of dark chocolate . Il Panbriacone translates to drunken cake referring to the presence of sweet liqueur. This is a naturally leavened Panettone style cake, in a rectangular shape. This is a decadent aromatic cake that can be enjoyed all year round but is best served slightly warm with gelato.
Region: Montevarchi, Tuscany
Producer Info: With a 50-year history embedded in the Tuscan town of Montevarchi, Pasticceria Bonci is a family business with an impressive reputation, and they are renowned for engaging master pastry chefs and chocolatiers to produce their cakes and sweets. Their products are adorned with the Andrea Della Robbia coat-of-arms - the head of a 15th century family whose crest is the guardian emblem of Montevarchi’s baptismal font and Sacred Milk relic. Bonci’s love for its hometown ripples through its brand identity, delightfully paying homage to Montevarchi’s history and traditions. Bonci’s products are free of preservatives and artificial flavours, and they use creativity and artisanal techniques to produce exceptional products that Mercato is very proud to stock.