Bonci Torta Isidoro Almond CakeBonci
PRE-ORDER - STOCK ARRIVING MID-LATE OCTOBER
Product Description: The Isidoro Cake contains all the sweet nuances of almond flavor, perfectly matched with precious dry liquors.
Region: Montevarchi, Tuscany
Ingredients: Wheat flour, butter (milk), sugar, alcoholic syrup (15% vol. Alc.) 21% (water, sugar, ethyl alcohol, natural vanilla extract, infused and distelled Mediterranean almonds 2%), pasteurized free range eggs, milk, apricot jam (apricots, sugar, thickener: pectin, citric acid), almond flour 4% Leavening agent: diphosphates, sodium carbonates, wheat starch, sliced peeled almonds.
Producer Info: With a 50-year history embedded in the Tuscan town of Montevarchi, Pasticceria Bonci is a family business with an impressive reputation, and they are renowned for engaging master pastry chefs and chocolatiers to produce their cakes and sweets. Their products are adorned with the Andrea Della Robbia coat-of-arms - the head of a 15th century family whose crest is the guardian emblem of Montevarchi’s baptismal font and Sacred Milk relic. Bonci’s love for its hometown ripples through its brand identity, delightfully paying homage to Montevarchi’s history and traditions. Bonci’s products are free of preservatives and artificial flavours, and they use creativity and artisanal techniques to produce exceptional products that Mercato is very proud to stock.