2017 PALA 'i fiori' CANNONAU
2017 PALA 'i fiori' CANNONAU 2017 PALA 'i fiori' CANNONAU
$26.00

Producer: Pala

Grape: 100% Cannonau / Grenache

Pronunciation: ‘Ca-no-now'

Region: Sardegna, Italy 

Zone: CANNONAU DI SARDEGNA DOC

Producer Info: 

Cannonau is the main red grape of Sardinia, the DOC Cannonau is one of the most well-known.

It's a flower that grows here in the vineyards...that's why we called I Fiori (the flowers) in range with the other classical traditional wine varietals of Sardinia.

 The Flower on the label is the Acquilegia Nuragus, one of the two hundred endemic species of Sardinia, a symbol of its diversity. It grows in the Gorroppu Canyon (Gennargentu National Park) and there are only ten plants left and protected. His original color is the one used in the Nuragus label.

Tasting note:

Intense ruby red colour with violet hints, very clear. Very intense, fresh and immediate aroma with notes of ripe red fruits and vegetables. Dry and smooth to the palate, good structure and nose-palate persistence.

Growing System: Vineyards "Is Crabilis" (Ussana) and "Acquasassa" (Serdiana), low espalier, traditional alberello.

Soil Composition: Clayey, calcareous of medium hill rich in texture 150/180 m above sea level

Production: 

The grapes, after a soft pressing are left to macerate with the addition of selected yeasts for 6/7 days. After the maceration, the fermentation continues at controlled temperature. At the end of the fermentation, the refinement continues in cement and stainless steel tanks for about 6 months, afterwards it is bottled and refined for 2/3 months in the bottle, before being put on the market.

Alcohol (%): 13.5%