Product Description: A soft naturally leavened Bombolone cake filled with rich chocolate cream.
Producer: Dal Colle
Region: Colognola ai Colli, Veneto
Ingredients: Wheat flour, chocolate cream 21% [glucose syrup, water, dextrose, chocolate 8% (sugar, fat-reduced cocoa 36%, cocoa butter), sunflower seed oil, skimmed milk powder, stabilizer: pectin, preservative: potassium sorbate, salt, natural flavourings], vegetable margarine (palm fat and sunflower oil, water, emulsifiers: mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid), sugar, barn eggs, water, emulsifiers: mono- and diglycerides of fatty acids, natural yeast 1.4% (contains wheat), glucose syrup, salt, soya flour, butter (milk), skimmed milk powder, natural flavourings. May contain peanuts, tree nuts and sesame seeds.
Size: 210g
